Job Description

Job Overview: Child Care Center Cook

We are looking for a creative, confident, and passionate

Child Care Center Cook

to join our nature-inspired early learning community. In this role, you will play a key part in supporting the health, well-being, and development of 95 children each day by preparing nourishing, plant-forward meals that are both balanced and child-friendly. Your creativity, organization, and love for food will help spark curiosity and learning, as our educators strive to make food a meaningful part of the curriculum.

Key Responsibilities:

Plan and prepare fresh, nutritious, and appealing meals and snacks that meet dietary guidelines for children under 6. Create menus that are balanced, culturally inclusive, and respectful of dietary restrictions, while being inviting and enjoyable for young children. Embrace a primarily

plant-based

kitchen environment, integrating seasonal produce and offerings from our

onsite organic garden

. Ensure safe food handling, proper storage, preparation, and sanitation practices in line with public health regulations. Maintain a clean, organized, and efficient kitchen space with strong attention to detail. Demonstrate excellent

time management

to meet mealtime schedules while supporting the overall flow of the center. Engage with children during mealtimes to promote healthy habits and respond to their feedback in a respectful, developmentally appropriate way. Collaborate with educators to explore ways food can enhance children's play, projects, and inquiry. Track inventory, monitor food usage, and place supply orders as needed.

Qualifications:

Valid

driver's license

and

Food Handler's Certification

required. Previous experience as a cook in a childcare, school, or restaurant setting preferred. Strong knowledge of food safety, nutrition, and plant-based meal preparation. Demonstrated ability to design

creative, child-friendly menus

that meet nutritional needs. Comfort working in a dynamic, child-centered environment and openness to feedback from both children and team members. Excellent organization and communication skills with the ability to work independently and collaboratively.
Join our dedicated and supportive team of educators in creating positive, nourishing dining experiences that inspire children and support their lifelong relationship with food. We believe that food is not just fuel--but a powerful part of community, learning, and care.

Job Types: Full-time, Permanent

Pay: $20.00-$21.50 per hour

Expected hours: No more than 35 per week

Benefits:

Flexible schedule On-site parking
Schedule:

Day shift Monday to Friday
Language:

English (required)
Work Location: In person

Expected start date: 2025-07-07