Job Description

Chef de Cuisine - ByWard Market

Located in the heart of the ByWard Market, this neighbourhood bar and dining room serves innovative cocktails, craft beers, and vintage, farm-to-table comfort food nightly. It's a destination for everything we love in a bar--relaxed vibes, friendly staff, and delicious food and drink.

We are currently seeking a

Chef de Cuisine

to lead our kitchen team.

About the Role:

The Chef de Cuisine will oversee all kitchen operations, foster a collaborative team environment, and ensure consistent execution of high-quality dishes that deliver an exceptional guest experience. This role also involves food and labour costing, inventory management, and maintaining kitchen standards.

Qualifications:

Previous experience in a similar leadership role, working with house-made ingredients Strong leadership and teaching skills with a positive, supportive approach Able to thrive in a fast-paced environment with excellent organization Effective communication skills for ordering, team direction, recipe documentation, and admin tasks

Key Responsibilities:

Ensure consistent food quality and presentation according to the Chef's vision Train and supervise kitchen staff while upholding food safety standards Maintain cleanliness and organization of all kitchen areas Collaborate on menu development and execution Manage product orders and verify deliveries meet expectations
If you're passionate about food, leadership, and creating memorable dining experiences, we'd love to hear from you.

Job Type: Full-time

Pay: $55,000.00-$70,000.00 per year

Additional pay:

Tips
Benefits:

Dental care Extended health care Paid time off Store discount Vision care Wellness program
Schedule:

8 hour shift Evening shift
Ability to commute/relocate:

Ottawa, ON: reliably commute or plan to relocate before starting work (required)
Experience:

Cooking: 1 year (preferred)
Work Location: In person