Chef / Cook

Windsor, ON, CA, Canada

Job Description

Company:

IIQAF Group

Industry:

Hospitality

Location:

Canada (On-site)

Job Type:

Full-time / Permanent

Pay:

CAD 80,000.00 - CAD 90,000.00 per year




#

Job Overview




IIQAF Group is hiring an experienced

Chef / Cook

to join our hospitality operations in Canada. The successful candidate will be responsible for

food preparation, menu execution, kitchen operations, and maintaining high culinary standards

across hotel, restaurant, or hospitality environments.


This role is ideal for a passionate culinary professional with strong knowledge of

commercial kitchens, food safety, menu planning, and high-volume food production

.


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Key Responsibilities




Prepare, cook, and present high-quality meals according to

menu specifications and recipes

Manage

daily kitchen operations

, food preparation, and service execution Ensure compliance with

food safety, sanitation, and hygiene standards

(HACCP) Monitor

food quality, portion control, and presentation

Assist with

menu planning, inventory management, and food costing

Maintain clean, organized, and efficient

commercial kitchen environments

Collaborate with kitchen staff to ensure

timely food service

Adhere to

hospitality industry standards and company policies



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Required Skills & Qualifications




Proven experience as a

Chef, Cook, or Culinary Professional

in the hospitality industry Strong knowledge of

commercial kitchen operations and food preparation techniques

Understanding of

food safety regulations and hygiene standards

Ability to work in a

fast-paced hospitality environment

Excellent time management and teamwork skills Passion for quality, consistency, and customer satisfaction

#

Preferred Qualifications




Culinary certification or

professional cooking diploma

Experience in

hotels, resorts, fine dining, or high-volume restaurants

Knowledge of

international cuisine, menu development, and plating standards

Ability to work

flexible shifts, weekends, and holidays



#

Why Join IIQAF Group




Competitive salary:

CAD 80,000 - CAD 90,000 per year

Stable, long-term role in the

Hospitality sector

Opportunities for

career growth and culinary development

* Supportive and professional kitchen environment

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Job Detail

  • Job Id
    JD3305503
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Windsor, ON, CA, Canada
  • Education
    Not mentioned