Duties include making reservations, seating guests, and performing customer service.
We offer competitive wages, a health plan, staff meals and consistent tips (On any given night, Lee restaurant serves 200-400 guests.)
Estimated wages include anticipated gratuities.
Previous hosting experience is an asset in professional, high volume restaurants.
Suitable candidates work will have:
Ability and desire to work in a fast-paced environment.
Experience with OpenTable and reservation systems.
Leadership skills.
A passion for hospitality.
We offer:
Guaranteed full time hours.
Consistent tips. $300-$500/ week. We are always busy.
Flexible scheduling for your other commitments.
Growth opportunities for those seeking a career in hospitality.
Daily staff meal.
Please respond with your resume through email.
This position is for the Richmond & Spadina area of Toronto. Please consider the location and your proximity before submitting your resume.
Lee restaurant is an equal opportunity employer. If you require accessibility accommodations please inform us.
We do not use artificial intelligence technology screen, assess, or select applicants for any position.
Job Type: Full-time
Pay: From $17.40 per hour
Benefits:
Dental care
Extended health care
Ability to commute/relocate:
Toronto, ON M5V 1Y3: reliably commute or plan to relocate before starting work (required)
Experience:
Hosting: 1 year (required)
Work Location: In person
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