Duree de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 44 hours per week
Education:
Experience:
Education
------------- Secondary (high) school graduation certificate
or equivalent experience
Work site environment
------------------------- Cold/refrigerated
Work setting
---------------- Butcher shop
Relocation costs not covered by employer
Meat processing and/or packing plant/establishment
Wholesalers
Tasks
--------- Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Prepare special cuts of meat ordered by customers
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Supervise other butchers, meat cutters and fishmongers
Grind meats
Make special sausages
Shape, lace and tie roasts, other meats, poultry and seafood
Prepare special orders
Equipment and machinery experience
-------------------------------------- Band saw
Manual cutting utensil
Power grinder
Sausage machine
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Standing for extended periods
Attention to detail
Physically demanding
Handling heavy loads
Hand-eye co-ordination
Personal suitability
------------------------ Accurate
Dependability
Efficient interpersonal skills
Flexibility
Judgement
Organized
Reliability
Screening questions
----------------------- Do you have experience working in this field?
Experience
-------------- 3 years to less than 5 years
Other benefits
------------------ Free parking available
Support for persons with disabilities
----------------------------------------- Provides awareness training to employees to create a welcoming work environment for persons with disabilities
Support for newcomers and refugees
-------------------------------------- Supports newcomers and/or refugees with foreign credential recognition
Support for youths
---------------------- Provides awareness training to employees to create a welcoming work environment for youth
Support for Veterans
------------------------ Provides awareness training to employees to create a welcoming work environment for Veterans
Support for Indigenous people
--------------------------------- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations
Support for mature workers
------------------------------ Provides staff with awareness training to create a welcoming work environment for mature workers
Supports for visible minorities
-----------------------------------
* Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
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