We are seeking a motivated and energetic person to join our dynamic team in delivering exceptional service within the food and hospitality industry. This role offers an exciting opportunity to engage with customers, ensure cleanliness, and support the smooth operation of restaurant or catering services. As a busser, you will play a vital part in creating memorable experiences for guests while maintaining high standards of food handling, sanitation, and customer satisfaction. If you thrive in fast-paced environments and have a passion for hospitality, this position is perfect for you!
Duties
Maintain cleanliness of dining areas, kitchens, and service stations to uphold health and safety standards
Assist with bussing tables promptly to ensure a clean and inviting environment for guests
Support food service operations by preparing, serving, and delivering food items efficiently
Handle food with care, adhering to proper food handling procedures to ensure safety and quality
Collaborate with team members to set up catering events and special functions
Provide excellent customer service by addressing guest needs courteously and professionally
Communicate effectively with kitchen staff and management to coordinate orders and service flow
Requirements
Previous experience in food service, restaurant, catering, or hospitality environments preferred
Knowledge of cleaning protocols and food handling safety standards
Strong communication skills to interact confidently with customers and team members
Ability to work efficiently in a fast-paced setting while maintaining attention to detail
Flexibility to work various shifts, including evenings, weekends, or holidays as needed
Experience with serving or bussing in restaurants or hotels is highly desirable
A positive attitude and willingness to learn new skills within the food industry
Join us as and become part of a vibrant team dedicated to delivering outstanding hospitality experiences! We value energetic individuals who are eager to contribute their skills in cleaning, serving, and supporting our culinary operations. This paid position offers an engaging environment where your enthusiasm makes a difference every day!
Job Types: Full-time, Part-time
Pay: From $15.00 per hour
Expected hours: 25 - 44 per week
Benefits:
Discounted or free food
On-site parking
Work Location: In person
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