We are seeking a dedicated and enthusiastic individual to join our team in the role of Busser . This position is ideal for someone with a passion for hospitality and customer service, who thrives in a fast-paced environment. The successful candidate will play a crucial role in ensuring a clean, welcoming, and efficient atmosphere for our guests, while also contributing to the overall success of our food service operations.
Responsibilities
Maintain cleanliness and organization of dining areas, kitchens, and service stations.
Assist in food preparation and presentation, ensuring high standards of quality and safety.
Provide excellent customer service by engaging with guests, taking orders, and addressing any inquiries or concerns.
Support kitchen staff with food handling and serving duties as needed.
Collaborate with team members to ensure smooth operations during busy service periods.
Uphold health and safety regulations within the food industry to guarantee a safe dining experience for all guests.
Demonstrate effective communication skills to foster positive interactions with both customers and coworkers.
Requirements
Previous experience in cleaning or maintaining hospitality environments is preferred.
Background in food service or restaurant experience is highly desirable.
Knowledge of food handling practices and kitchen operations is beneficial.
Strong customer service skills with an emphasis on communication and teamwork.
Experience in hotel or other hospitality settings is a plus.
Ability to work efficiently under pressure while maintaining attention to detail. This role offers an exciting opportunity to be part of a dynamic team dedicated to providing exceptional service in the food industry. If you have a passion for hospitality and are eager to contribute your skills, we encourage you to apply!
Job Types: Full-time, Part-time
Pay: $17.85-$19.00 per hour
Expected hours: 15 - 30 per week
Work Location: In person
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