Employee is required to slice bread, clean and sanitize machines, do clean up as required. Package rolls and buns as needed. You will also be trained to put together customer orders. Other tasks as required by management. Monday - Friday from 9am - 5pm. Must be reliable/dependable and able to stand for duration of shift. Physical job. Must be able to bend, twist, turn and pull/push racks of bread. This is a temporary job of 6-8 weeks which could lead to permanent employment.
Respond with resume or drop one off in person.
Job Type: Full-time
Work Location: In person
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