Our bartenders are not only cocktail experts -- they are storytellers, curators of experience, and integral members of our hospitality team.
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Requirements
Minimum
3 years of bartending
experience in a high-volume, upscale or fine dining environment
Minimum
3 years of serving
experience with a strong knowledge of guest service standards
In-depth knowledge of spirits, wine, and beer, with the ability to guide guests through selections
Strong background in
mixology
; confident in crafting balanced, creative, and classic cocktails
Understanding of cocktail methodology, bar tools, and precise techniques
Solid knowledge of
classic recipes
and interest in evolving cocktail trends
Smart Serve (or equivalent) certification
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Responsibilities
Mix, craft, and serve cocktails with consistency and precision, following set recipes and creative direction
Provide expert recommendations on cocktails, wine, beer, and food pairings
Serve guests at the bar and assist in table service as needed
Maintain exceptional attention to detail with all cash handling and POS procedures
Keep the bar organized, clean, and fully stocked at all times
Assist with ordering, inventory, and bar stock management
Perform daily and weekly bar maintenance, including cleaning, restocking, and preparation for service
Support the team and collaborate across departments to ensure seamless service
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Perks & Benefits
Competitive pay plus gratuities
Benefits package (based on eligibility)
Opportunities for professional growth and career advancement
Staff meals and dining discounts
Company events and team-building opportunities
A chance to work with one of Ottawa's most dynamic fine dining bar programs
If you are passionate about mixology, thrive in a fast-paced environment, and want to elevate your craft within a fine dining setting, we'd love to hear from you.
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