Job Description

Banquet Preparation Cook - Full Time
Victoria Inn Hotel & Convention Centre, Winnipeg

The Victoria Inn Hotel & Convention Centre is seeking a full-time Banquet Preparation Cook to join our culinary team. The ideal candidate will thrive in a fast-paced environment and enjoy working collaboratively to ensure the success of our banquet operations.

Responsibilities:

Follow prep lists provided by the chefs to plan daily duties. Prepare ingredients, including washing and chopping vegetables, cutting meats, and portioning items. Maintain a clean and organized kitchen by washing dishes, sanitizing surfaces, and removing waste. Ensure all food and supplies are properly labeled and stored. Assist with additional kitchen tasks as assigned.
Qualifications:

Previous experience as a prep cook preferred. Knowledge of kitchen health and safety standards. Strong communication and teamwork skills. Ability to perform well under pressure in a busy environment. High school diploma or equivalent.
If you are passionate about food preparation and enjoy working as part of a dynamic team, we'd love to hear from you.

Job Type: Full-time

Pay: From $18.00 per hour

Benefits:

Company events Dental care Discounted or free food Extended health care On-site gym On-site parking Paid time off RRSP match Store discount
Ability to commute/relocate:

Winnipeg, MB R3H 0G3: reliably commute or plan to relocate before starting work (preferred)
Experience:

Banquet Kitchen : 3 years (required) Kitchen: 5 years (required)
Licence/Certification:

Food Handler Certification (required)
Work Location: In person