Education: Secondary (high) school graduation certificate
Experience: 3 years to less than 5 years
or equivalent experience
Work setting
---------------- Bake shop
Cafe
Tasks
--------- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Prepare pastry for special occasions, such as weddings and birthdays
Bake mixed dough and batters
Prepare special orders
Frost and decorate cakes and baked goods
Ensure that the quality of products meets established standards
Operate machinery
Organize and maintain inventory
Food specialties
-------------------- Breads and rolls
Desserts and pastries
Donuts and muffins
Cake decorating
Security and safety
----------------------- Criminal record check
Employment terms options
---------------------------- Early morning
Employment terms options
---------------------------- Day
Weekend
Work Term: Permanent
Work Language: English
* Hours: 35 to 40 hours per week
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