Job Description

Overview

We are seeking a passionate and skilled individual to join our team as a Baker. This role offers an exciting opportunity to work in a dynamic food environment, focusing on creating beautiful and delicious baked goods. The ideal candidate will have a strong background in food preparation, baking, and customer service, with a keen eye for detail and a commitment to food safety standards. Whether you're experienced in cake decorating or have restaurant experience, this position provides a platform to showcase your culinary talents and grow within the food industry.

Responsibilities

Prepare and bake a variety of baked goods, including cakes, pastries, and other desserts Decorate cakes and desserts with creative designs using various techniques and tools Handle food preparation tasks such as mixing, measuring, and assembling ingredients Ensure all food handling procedures comply with safety and sanitation standards Package baked goods for retail or catering purposes while maintaining presentation quality Assist with maintaining cleanliness and organization of the kitchen and work area Provide excellent customer service by assisting customers with product selections and answering questions Follow recipes accurately to ensure consistency in product quality Support team members during busy periods to ensure timely production and service

Skills

Proven experience in cake decorating and baking techniques Restaurant or food service experience is highly desirable Strong knowledge of food handling, safety, and sanitation protocols Ability to prepare food efficiently while maintaining high standards of quality Excellent customer service skills with a friendly, professional demeanor Kitchen experience including food preparation, cooking, and packaging skills Familiarity with the food industry standards for hygiene and safety regulations Ability to work in a fast-paced environment while managing multiple tasks effectively Attention to detail in decorating and presentation of baked goods
This position is ideal for individuals passionate about baking and the culinary arts who are eager to develop their skills further within a vibrant team environment.

Job Types: Full-time, Part-time, Permanent

Pay: From $17.60 per hour

Expected hours: 35 - 40 per week

Work Location: In person