Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as buns, pastries, cakes, etc.
Decorating and displaying finished products.
Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.
Job Types: Full-time, part time, Permanent
Salary: From $16.00 per hour
Job Types: Full-time, Part-time, Permanent
Pay: $16.00-$18.00 per hour
Benefits:
On-site parking
Paid time off
Store discount
Application question(s):
Do you drive and have reliable vehicle to commute to work?
Are you available to start at 4 am in the morning?
Are you available to work on weekends?
Work Location: In person
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