Benefit: 4% of gross salary or 10 days of paid vacation, extended health and dental
Positions Available: 2
Job Duties:
Baking various baked goods according to established recipes.
Ensuring the quality of products meets established standards.
Baking bread and croissants.
Icing, decorating, and finishing cakes
Adhering to a production schedule to ensure timely preparation of all baked goods
Maintaining an inventory record for baking supplies.
Monitoring and maintaining the proper oven temperature.
Restocking bakery display
Job Requirements
:
Minimum 1-year working experience in bakery or equivalent culinary school experience preferred
Able to lift 45 pounds
Flexible to work in early morning, evenings, weekends, and holidays
While we appreciate all applications, only those selected for an interview will be contacted.
Job Types: Full-time, Part-time, Permanent
Pay: $19.00-$20.00 per hour
Benefits:
Dental care
Discounted or free food
Extended health care
Vision care
Work Location: In person
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