Asst Cook/Line Help Job in StaffingPedia.INC

Asst Cook/line Help

Calgary, AB, CA, Canada

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Job Description

10 Years of Strong Experience in Indian Cuisine.

Key Responsibilities:

Lead and manage the kitchen team to ensure smooth and efficient kitchen operations.

Maintain consistency and high standards in food preparation.

Oversee inventory management, including ordering, storing, and managing food supplies to minimize waste.

Enforce and maintain health and safety regulations, including cleanliness, sanitation, and proper food handling.

Create and implement standard operating procedures for the kitchen to ensure efficiency and smooth service.

Oversee the daily operations of the kitchen, Cutting, Preparation, time management, and ensuring kitchen cleanliness and organization.

Maintain positive relationships with suppliers and ensure the quality of ingredients.

Work closely with Chef, Kitchen Staff to ensure seamless service and guest satisfaction.

Must Have:

Experience in tandoor and gravy.

Food safety certification.

4-5 Years of experience in North America

Good leader and communication skill

PR or Canadian citizen

Good to Have:

Multi cuisine experience

In-depth knowledge of Indian spices, and regional variations of Indian dishes.

Strong understanding of food cost control, menu planning, and inventory management.

Creative and passionate about Cost and Waste prevention.

Knowledge of health, safety, and sanitation regulations.

Ability to work under pressure and maintain a positive, calm attitude in a fast-paced environment.

Culinary degree or equivalent professional training is preferred.

Ability to work flexible hours, including evenings, weekends, and holidays.

Why Join Us:

Competitive salary with performance-based incentives.

Opportunity to work in a dynamic and creative environment with a focus on high-quality Indian cuisine.

Employee discounts on food and beverages.

Room for career growth within a popular, expanding restaurant.

A supportive, passionate, and collaborative team.

Job Types: Full-time, Permanent

Pay: $36,000.00-$40,000.00 per year

Additional pay:

Tips
Benefits:

Discounted or free food On-site parking
Schedule:

10 hour shift Day shift Evening shift Monday to Friday Night shift On call
Work Location: In person

Expected start date: 2025-08-15

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