Assistant Operations Manager
We are seeking a motivated and experienced Assistant Operations Manager to lead our team to ensure smooth daily operations. This role is crucial in maintaining our high standards of service and efficiency while achieving profitable targets. Ensuring that operational systems support organizational growth and efficiency while driving operational excellence across the organization.
Key Responsibilities
Operational Strategy
Develop and implement operational strategies to support business growth and efficiency
Align operations with the company goals, mission and long-term strategy
Identify opportunities for process improvements, cost reduction and innovations to streamline operations and improve productivity
Financial and Inventory Oversight
Monitor restaurant expenses, labor costs and inventory to ensure profitability
Track performance and report financial data to Owner
Implement incentives to improve team moral and drive operational excellence
Oversee ordering and inventory control
Conduct regular inventory audits to prevent shortages or excesses
Analyze performance metrics and develop action plans to improve operational efficiency
Quality Control
Ensure that food and beverage preparation meet restaurant standards
Ensure restaurant cleanliness and aesthetics align with Always Fresh Standards
Implement and monitor Food Safety best practices
Marketing and Promotions
Executing promotions-oversee the implementation of marketing promotions, ensuring they are executed effectively; ensure teams are trained appropriately on current promotions and marketing initiatives and can communicate new products to guests
Manage the budget allocated for marketing initiatives and build partnerships with local organizations, community events or sponsorships to enhance brand visibility and connect with the local community
Qualifications
proven experience in restaurant management or operations
strong leadership and communication skills
ability to thrive in a fast-pace environment
knowledge of inventory management and cost control
passion for delivering outstanding guest service
What we Offer
Competitive salary and performance-based bonuses
Opportunities for career advancement and professional development
Employee meal discounts and perks
A supportive and engaging work environment
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