Education: ExpĂ©rience: Education Secondary (high) school graduation certificate Tasks Establish methods to meet work schedules Supervise and co ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies…
Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Budgetary responsibility 0 $100,000 Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning…