Quinte Custom Foods

PRIMARY PURPOSE: The primary purpose of the Maintenance Supervisor position is to oversee and manage the maintenance operations within the facility, ensuring compliance with local and provincial safety regulations. This role is for an existing vacancy and is essential for…

The Food Technologist will be responsible for supporting the development, testing, and optimization of QCF products, ensuring they meet high standards for quality, safety, and innovation. This hands on role is essential in translating product concepts into commercialized solutions through…

Job Summary The Quality Assurance Technician is part of a key functional work group responsible for the preparation of cooked sauces, meats, and starch components. They are punctual, reliable, professional, and completely familiar with the operation of the factory, and…

JOB POSTING POSITION: ELECTRICIAN (2 Position) RATE: $40.00/hr REPORTS TO: Maintenance Supervisor As part of a key functional service group, you are responsible for supporting and maintaining the services of the factory and its equipment. You are punctual, able to…

Responsibilities Responsible for the preparation and assembly of multiple ingredients for a cooked slurry or mixed batch. Must meet quality and safety standards that are established from operating procedures and recipe direction. Major Duties of the Position: 1. Operate technical…

Responsibilities The HACCP/Microbiology Laboratory Coordinator will coordinate the day to day operations of the microbiology laboratory and assist in the implementation of ISO 17025 Certification. This role will work in parallel to the Senior Micro Technician Position. This role also…