Job Summary We are seeking a dedicated and passionate Commis to join our culinary team. The ideal candidate will assist in food preparation, cooking, and maintaining kitchen standards to ensure a high quality dining experience for our guests. This entry…
Job Overview The Pastry Cook at L’Abattoir Restaurant is a front line team member assisting the in the profitable and productive operation of the pastry department, including Private Dining and the main restaurant itself. The pastry cook works in partnership…