JW Marriott

Role Summary Assist guests with late check in’s, and inquiries overnight. Reconcile daily guest reception financials and prepare reports for Accounting and emergency purposes. Accountabilities Check figures, postings, and documents for accuracy Record, store, access, and/or analyze computerized financial information…

Second Cook Culinary Role Summary Reporting to the culinary leadership team, this position is responsible for playing a large part in the actual production of each meal. This role assists the First Cook and Jr. Sous Chef in all areas…