Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook…
Education: ExpĂ©rience: Education Secondary (high) school graduation certificate Tasks Calculate and prepare cheques for payroll Calculate fixed assets and depreciation Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems Maintain general ledgers and…