EMPRESS OF INDIA MODERN CUISINE & BAR

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Restaurant Tasks Co ordinate special events Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Requisition…

Education: College/CEGEP Experience: 1 year to less than 2 years Work setting Food service establishment Restaurant Fine dining establishment Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co ordinate activities of staff who prepare…