EFES TURKISH RESTAURANT

Responsibilities: Assist the Head Chef in menu planning, recipe development, and culinary creativity. Supervise and coordinate kitchen staff, ensuring smooth operations during meal service. Oversee food preparation, cooking, and plating to maintain high culinary standards. Train and mentor kitchen staff,…

Efes Turkish Cuisine is opening a new location in Halifax, NS and we’re looking for enthusiastic and experienced Bartenders/Servers to join our team! As part of our front of house staff, you will create a welcoming environment for our guests…