Job Summary We are seeking a reliable, hardworking Line Cook to join our team at the University of Winnipeg. The ideal candidate has strong kitchen skills, works well in a fast paced environment, and is passionate about food and teamwork.…
Job Overview The Bakery Supervisor plays a crucial role in overseeing daily baking operations within a high volume campus food service setting as well as supporting catering functions and wholesale clients. This position ensures the quality, consistency, and efficiency of…
Job Summary The Banquet Manager is responsible for overseeing all aspects of banquet operations, ensuring exceptional service and a seamless experience for guests. This role involves coordinating with various departments, managing staff, and executing events that meet the highest standards…
Spruce Catering is growing and we are looking for professionals who are passionate about the catering and events field. Position Overview We’re hiring a reliable, professional, and personable Event Server to support our growing catering operations at FortWhyte Alive. Key…