6755675 Manitoba Ltd. O/A Calculus Financial

Will be the in charge of one shift of 8 hours as we operate 24 hours, all 365 days. Supervise and coordinate activities of staff who prepare and portion food like kitchen and food service helpers, food service counter attendants…

Plan, organize, direct, control and evaluate the operations of the restaurant. Recruit staff and oversee staff training. Prepare and submit reports. Control Inventory, maintain records of stock, repairs, sales and wastage. Establish work schedules and monitor staff performance. Ensure food…

Post journal entries, Maintaining the books of accounts, preparation of financial statements, prepare tax returns, Calculate and prepare cheques for payroll, prepare other statistical, financial and accounting reports, keep financial records and establish, maintain and balance various accounts using manual…