Hiring for Full-Time and Part-time positions.
Shifts and hours will be given based on performance.
Food Handlers Certificate is preferred but not necessary.
Responsibilities include but are not limited to:
Preparing Customer orders in a clean, timely, attentive and friendly manner
Cooking and Preparation for the lunch service.
Keep the restaurant clean and organized all the time (FOH, Kitchen, Bathrooms, Equipment etc.)
Address customer questions and/or concerns in a professional, respectful, and friendly manner
Follow restaurant policies, practices, privacy, emails and postings
Chopping Vegetables, putting away stock from deliveries
Stocking and Replenishing Cold and Hot Tables.
Refilling and Making Sauces
Handling Cash- Using Point of Sale
This is a general idea of the duties that are done in a days work.
Email your Resumes with contact information. All eligible candidates will be contacted with the Interview Date, Location and Time.
Qualification/Experiences:
Good Communication skills
Food /Hospitality Service Experience required
Positive attitude, reliable, professional, ability to multi-task, ability to work under pressure and stressful situations
Thank you,
BarBurrito
Job Types: Full-time, Part-time
Pay: $17.85-$18.00 per hour
Benefits:
On-site parking
Work Location: In person
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