Job Description

Overview

We are seeking a motivated and friendly Team Member to join our dynamic restaurant team. This role is ideal for individuals passionate about the food industry, customer service, and creating a welcoming environment for guests. The successful candidate will be responsible for supporting daily operations, ensuring food safety standards, and delivering exceptional service to our customers. Previous restaurant or food service experience is preferred but not required; we value enthusiasm and a willingness to learn. This position offers an excellent opportunity to develop skills in food preparation, cashiering, and hospitality within a fast-paced setting.

Responsibilities

Prepare and serve food items according to company standards, maintaining quality and presentation Operate POS systems, including Micros POS, for order processing and cash handling Manage customer orders efficiently while providing friendly and attentive service Handle cash transactions accurately and process payments using POS systems Maintain cleanliness and sanitation of workstations in compliance with food safety regulations Assist with food handling duties, including packaging and portioning Support upselling efforts by recommending menu items and specials to enhance guest experience Ensure adherence to sanitation standards and proper food safety procedures at all times Manage time effectively during busy periods to ensure timely service delivery Uphold a positive attitude and teamwork environment throughout shifts

Experience

Previous experience in food preparation, food service, or restaurant environments is preferred but not mandatory Familiarity with POS systems such as Micros POS is a plus Strong customer service skills with the ability to communicate clearly and professionally Basic math skills for handling cash transactions and making change accurately Knowledge of food safety standards, sanitation practices, and proper food handling procedures Experience in cashiering or cash handling enhances efficiency in transaction processing Ability to manage time effectively during high-volume periods while maintaining quality service Prior experience in upselling or suggestive selling techniques is advantageous
This role offers an engaging work environment where team members can grow their skills within the food industry while contributing to a positive guest experience. We are committed to supporting our team members' development through ongoing training and a collaborative workplace culture.

Job Type: Part-time

Pay: $17.75-$17.80 per hour

Expected hours: 12 - 24 per week

Work Location: In person