Job Description

Job Overview

We are seeking enthusiastic and dedicated Team Members to join our dynamic team. As a Team Member, you will play a vital role in providing excellent customer service and ensuring a positive dining experience for our guests. You will be responsible for various tasks within the restaurant, including food preparation, cashiering, and maintaining cleanliness standards.

Duties

Provide exceptional customer service by greeting and assisting guests with their orders. Operate the Point of Sale (POS) system efficiently for order processing and cash handling. Prepare food items according to established recipes and sanitation guidelines. Sanitize work areas, equipment, and utensils to maintain a clean and safe environment. Handle cash transactions accurately while ensuring proper cash management practices. Assist in food preparation tasks as needed, including assembling orders and stocking supplies. Collaborate with team members to ensure smooth operations during peak hours. Adhere to all food safety regulations and company policies.

Experience

Previous experience in the food industry or restaurant environment is preferred but not mandatory. Familiarity with food preparation techniques and sanitation practices is a plus. Strong customer service skills with the ability to communicate effectively with guests and team members. A positive attitude and willingness to learn new skills in a fast-paced environment are highly valued.
Join us as we strive to deliver outstanding service while creating memorable experiences for our customers!

Job Type: Part-time

Pay: From $17.20 per hour

Expected hours: 10 - 20 per week

Additional pay:

Tips
Benefits:

Discounted or free food
Schedule:

Day shift Evening shift Monday to Friday Weekends as needed
Work Location: In person

Application deadline: 2025-07-26
Expected start date: 2025-07-26