We are seeking a dedicated and passionate individual to join our team in the role of . This position is essential in ensuring a high standard of food service and preparation within our establishment. The ideal candidate will have a strong background in the food industry, demonstrating skills in cooking, food handling, and meal preparation. A commitment to food safety and quality is paramount, as you will be responsible for delivering exceptional dining experiences to our customers.
Responsibilities
Prepare and cook a variety of menu items according to established recipes and standards.
Ensure all food is handled safely and stored correctly to maintain quality and prevent contamination.
Assist with serving meals to customers, providing excellent customer service at all times.
Maintain cleanliness and organization in the kitchen and dining areas, adhering to health and safety regulations.
Collaborate with kitchen staff to ensure efficient meal preparation and timely service.
Monitor inventory levels of food supplies and assist with ordering as necessary.
Participate in training sessions on food safety practices and new menu items.
Skills
Proven experience in food preparation, cooking, or kitchen roles within the restaurant or food service industry.
Strong understanding of food safety standards and best practices for handling food.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Excellent communication skills for effective interaction with team members and customers.
A passion for providing high-quality meals and exceptional customer service.
Flexibility to work various shifts as needed, including evenings and weekends. Join us in creating memorable dining experiences through your culinary skills and dedication!
Job Type: Full-time
Pay: $17.33-$20.00 per hour
Work Location: In person
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