Supervisor, Food Services
Calgary, AB, Canada
Job Description
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- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 1 year to less than 2 years
Work site environment
Noisy HotWork setting
Food service establishment RestaurantTasks
Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control Prepare budget and cost estimates Address customers\' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Must have knowledge of the establishment\'s culinary genres Supervise and check assembly of trays Establish work schedulesSupervision
3-4 people 5-10 people Food and beverage servers Food service counter attendants and food preparers Kitchen and food service helpersWork conditions and physical capabilities
Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing, walkingPersonal suitability
Client focus Team playerScreening questions
Are you available for the advertised start date? Are you currently legally able to work in Canada?Other benefits
Free parking available On-site amenities Paid time off (volunteering or personal days) Team building opportunities Work Term: Permanent Work Language: English Hours: 40 hours per week
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Job Detail
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Job IdJD2129266
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCalgary, AB, Canada
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EducationNot mentioned