Job Description

Employer: Four Seasons Resort and Residences Whistler

Position: Steward (Dishwasher)

Terms of Employment: Full-time / Permanent

Location: Whistler, British Columbia

Employment Address: 4591 Blackcomb Way, Whistler BC, V8E 0Y4 Canada

Hours of Work: 40 hours/week

Vacancies: Multiple

Language: English

Benefits: Eligible for discretionary bonuses and/or salary increases in accordance with company policy. Extended Health Coverage/benefits (dental, vision, life insurance, RMT, prescription drugs, retirement plan etc.) after probationary period. Access to affordable shared staff housing both on-site and off-site. Employee theme recognition days and events- Employee of the month, Years of service celebrations, birthday events, etc. Wellness/Leisure Program (Choice of Ski Pass or the dollar value of the ski pass paid). Complimentary meal per shift in our employee dining room, Retirement plan with employer contribution; Paid time off; vacation days and additional floating holidays per year; Excellent training and development program; Discovery Nights at Four Seasons worldwide.

Wage: $22.00 to $23.30 / hour

Contact: Please send resumes to and include \xe2\x80\x9cSteward (Dishwasher)\xe2\x80\x9d in the email subject line

Duties:

Ensure all operating equipment is clean and properly stored

Ensure regular maintenance and cleaning of kitchen equipment and reporting of any defects.

Ensure proper handling of all equipment assigned and cleaning chemical.

Remove all garbage and recyclable items and place in the appropriate bins and area designated.

Report any damage or repairs and maintenance needed to department head.

Inform the Supervisor of any unusual events and communicate any special instructions during handover.

Take good care of equipment and tool assigned.

Participate in monthly inventory taking.

Assist with proper recycling and composting

Sanitizing all kitchen areas and equipment during the night shifts. This includes all ovens, steam kettles, mixers and other kitchen equipment as well as kitchen drains, sinks, floors and walls.

Responsible for cleaning and maintaining the sanitization of the china, glass, and silver from the restaurant and kitchen areas.

This role utilizes chemical cleaning compounds and therefore safe handling, and protective wear is of the upmost importance

Requirements:

Strong command of the English language.

Excellent commitment to service and teamwork.

Ability to obtain a clean criminal record check.

As our hotel is open 24/7, 365 days a year, we expect our Stewards to be flexible in working mornings, evenings, weekends, overnights and holidays.

Ability to work evenings and overnight shifts

Great attention to detail and the ability to work in a fast-paced environment.

On the job training is provided

Join Our Team

Join our dynamic, diverse team at Four Seasons Resort & Residences Whistler as a Steward (Dishwasher).

Our work environment pairs a strong commitment to excellent service and authentic experiences with an emphasis on creativity and innovation. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other\xe2\x80\x99s contribution and importance.

The Location

Be ready for a Canadian experience! At Four Seasons Resort Whistler, we fill guest\xe2\x80\x99s days with exhilarating adventures on Whistler and Blackcomb mountains and Employee days with happiness and thrilling working experience. We aim not only to be the best Resort to stay in Canada but also the greatest place to work! We offer 273 newly refurbished elegant guest rooms and suites; a luxury Spa and top-rated restaurants.

Four Seasons Resort Whistler is located at the foot of Blackcomb and Whistler. The resort is a five-minute walk to the ski lifts and a 10-minute stroll to the village center, making it the perfect location for a rustic adventure any time of year.

Our guest rooms are spacious, beautifully re-styled in December 2019, the refurbished rooms and suites pay close attention to the unique placement of Whistler \xe2\x80\x93 a secluded retreat, just an hour and a half away from the international destination of Vancouver.

In December 2020, we completed a property-wide enhancement with the launch of Braidwood Tavern, craft kitchen and social house conceived in collaboration with celebrated chef and restauranteur Richard Sandoval, along with a re-imagined SIDECUT Steakhouse, both designed by Box Interior Design.

About Four Seasons Hotels & Resorts

Four Seasons is dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality. The deeply instilled Four Seasons culture is personified by its employees \xe2\x80\x93 people who share a single focus and are inspired to offer great service.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating every one we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

Learn more about what it\xe2\x80\x99s like to work for Four Seasons:

Learn more about Four Seasons Whistler on Social Media:

Instagram: @FSWhistler

Twitter: @FSWhistler

Facebook:

We look forward to receiving your application!

*Our organization is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability or any other basis protected under provincial or federal laws.

Four Seasons Hotels