Job Description

Job Summary

We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will have a passion for food and a strong background in kitchen operations. As a Sous Chef, you will assist the Chef in managing kitchen staff, ensuring food quality, and maintaining a high standard of food safety and hygiene. This role requires excellent leadership skills and the ability to thrive in a fast-paced environment.

Duties

Supervise kitchen staff and coordinate daily food preparation activities. Assist in menu planning and the creation of new dishes to enhance the dining experience. Ensure all food is prepared according to recipes, standards, and presentation guidelines. Maintain cleanliness and organization of the kitchen, adhering to health and safety regulations. Monitor inventory levels and assist with ordering supplies as needed. Train new kitchen staff on food preparation techniques, safety protocols, and kitchen operations. Collaborate with the Chef on special events and catering services. Handle food service during peak hours while ensuring quality control and customer satisfaction.

Requirements

Proven experience in a Sous Chef or similar role within the food industry. Strong background in food preparation, cooking techniques, and restaurant management. Excellent leadership skills with experience in team management and training. Knowledge of food handling practices and food safety regulations. Ability to work efficiently under pressure while maintaining high-quality standards. Strong communication skills to effectively interact with kitchen staff and front-of-house teams. Previous experience in hospitality or restaurant environments is preferred. If you are passionate about culinary arts, possess strong supervisory skills, and are eager to contribute to a dynamic kitchen team, we encourage you to apply for this exciting opportunity as a Sous Chef.
Job Type: Full-time

Pay: $50,000.00-$60,000.00 per year

Benefits:

Discounted or free food Extended health care
Work Location: In person