Job Description

The Basic Gist:

Hi, my name is The Mule (previously Burro). I love chef-inspired tacos, cult classics, tequila drinks, GOOD tunes, vegetarians, bourbon, graffiti, vegans, mood lighting, queso & YOU.

I should also mention I'm 100% gluten free. And I'm 100% serious about that. Our bartenders have crafted a bourbon -and tequila- focused cocktail menu that will surprise and fascinate, and we also have a variety of beers on tap.

We are Burlington's favorite lunch spot, regular late-night haunt, and go-to destination for a great bite & drink. Our tacos range from classic to weird-and-wild-you've-gotta-try-this.

We offer a variety of fare that is sure to satisfy either the most dedicated carnivore or delight your vegetarian and/or vegan side.

Summary

We are seeking a talented Sous Chef to join our dynamic kitchen team. In this role, you will assist in managing kitchen operations, ensuring the highest standards of food quality and safety while contributing to a fun and engaging atmosphere for both staff and guests.

Responsibilities

Assist the Head Chef in daily kitchen operations and menu planning. Ensure food preparation meets quality standards and adheres to safety regulations. Supervise kitchen staff, providing training and support as needed. Manage inventory levels and assist with ordering supplies. Collaborate with front-of-house staff to ensure smooth service delivery. Maintain cleanliness and organization of the kitchen area.

What we are looking for:

3+ years of work experience in restaurant kitchens is required. Previous work experience as a restaurant Line Cook will be an asset. Weekend availability (Saturday & Sunday) is required. Valid Food Handler's Certification will be an asset.

And if you...

Love tacos, Have a passion for food & the restaurant industry, Believe that successful cooks don't know more, they do more, Aspire to develop & grow in a culinary career...

Please apply! We want to hear from you!

Job Type: Full-time

Pay: $45,000.00-$55,000.00 per year

Benefits:

Company events Discounted or free food Employee assistance program Paid time off
Schedule:

Evening shift Holidays Monday to Friday Night shift Weekends as needed
Language:

English (preferred)
Work Location: In person