Job Description

We recognize the grind so our culinary leadership team works a 4 day work week, for the same pay. We believe in work/life balance and we value the time spent with family and friends.We are looking for a passionate and experienced Sous Chef to inspire, lead, and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.As the Sous Chef, you will:

• Oversee day-to-day kitchen operations. Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff members.
• Uphold GameTime standards through exceptional food production. Oversee and manage a high-functioning kitchen through food ordering, kitchen cost control, and consistent quality control.
• Be a problem solver and a supportive team player. Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members.
• Share your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
• Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.

• 3-5 years of Culinary Experience.
• 1 year of Management Experience.
• A passion for culinary experiences and a commitment to teamwork and fun.
• A commitment to fostering a supportive and engaging experience for your team members and guests.
• A willingness to learn and an openness to feedback, coaching, and mentorship.
• Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
• The ability to legally work in Canada.
• Must be willing to provide Background Check
• Currently reside in the Halton area

• Competitive annual compensation plus additional financial compensation.
• Flexible scheduling to support work/life balance.
• Management meals at no cost.
• Benefits.
• 3 weeks vacation.
• Paid sick days.
• Access to play our games at no cost.
• Input on all new menus.
• Career development and opportunity for advancement.

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