Job Description

Job Overview

We are seeking an enthusiastic and dedicated Server to join our dynamic team in a fast-paced dining environment. As a Server, you will play a crucial role in delivering exceptional customer service, ensuring that guests have a memorable dining experience. Your responsibilities will include taking orders, serving food and beverages, and providing attentive service to our patrons. The ideal candidate will possess strong communication skills, a passion for the food industry, and the ability to work efficiently under pressure.

Responsibilities

Greet and welcome guests in a friendly manner, ensuring a positive first impression. Take accurate food and beverage orders using Aloha POS or Micros POS systems. Serve food and drinks promptly while adhering to food safety and sanitation standards. Upsell menu items to enhance the dining experience and increase sales. Handle guest inquiries and concerns with professionalism and courtesy. Collaborate with kitchen staff to ensure timely preparation and delivery of orders. Maintain cleanliness of tables, dining areas, and service stations throughout shifts. Assist with bussing tables and resetting them for new guests. Process payments accurately using cash handling procedures.

Requirements

Previous experience in food service or restaurant roles is preferred. Familiarity with POS systems such as Aloha or Micros is advantageous. Strong time management skills to handle multiple tasks efficiently. Excellent customer service skills with a focus on guest relations. Knowledge of food handling practices and safety regulations. Basic math skills for processing payments and managing transactions. Culinary experience or fine dining experience is a plus. Ability to work flexible hours, including nights and weekends as needed. A positive attitude, teamwork mentality, and willingness to learn are essential. Join our team today and be part of an exciting environment where your contributions make a difference!
Job Type: Full-time

Pay: From $17.20 per hour

Expected hours: No more than 30 per week

Work Location: In person