Second Cook
Niagara Falls, ON, Canada
Job Description
Are you known for your passion for food and providing the ultimate service? Do you want to be part of a team that takes the casino dining experience to the next level? The Second Cook provides guests with a level of service that exceeds their expectations through the preparation and presentation of food. If you would like to be on a team of Great People delivering great service, we may have just the opportunity for you!
The job involves:
- Ability to rotate and work in all stations of the kitchen
- Preparing all dishes from raw to finished state
- Rotating stock, receiving orders and storing product
- Adhering to strict cleanliness standards as you complete assigned tasks
- Working as one team under stressful conditions during high volume business levels
- Ability to stand and walk for extended periods of time, move equipment and other items as needed
- Working safely, and in compliance with OH&S policies and legislation
- Thorough knowledge of all activities and promotions occurring at our casino properties
- Flexibility to support a 24/7 operation
- Minimum 2-3 years\' experience in a la carte cooking
- Experience using grills, deep fryer, stove and flat top
- Certificate in Basic Food Preparation
- Food Safe Handling Certificate
- Good knife handling skills
- Strong organizational and multitasking skills
- Exceptional communication skills
Niagara Casinos is committed to creating an accessible and inclusive environment by providing equal opportunity to candidates of all abilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.
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Job Detail
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Job IdJD2245775
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationNiagara Falls, ON, Canada
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EducationNot mentioned