Education: No degree, certificate or diploma
Experience: Will train
Work site environment
------------------------- Odours
Wet/damp
Tasks
--------- Cut, clean and trim fish or seafood prior to marketing or further processing
Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
Set up and operate machines to can, bag, box or otherwise package fish and seafood products
Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate or otherwise process fish or seafood products
Clean machines and immediate work areas
Work conditions and physical capabilities
--------------------------------------------- Repetitive tasks
Physically demanding
Manual dexterity
Standing for extended periods
Personal suitability
------------------------ Reliability
Team player
Screening questions
----------------------- Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Other benefits
------------------ Free parking available
Parking available
Support for newcomers and refugees
-------------------------------------- Supports newcomers and/or refugees with foreign credential recognition
Does not require Canadian work experience
Work Term: Permanent
Work Language: English
* Hours: 40 to 50 hours per week
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