Duree de l'emploi: Permanent
Langue de travail: Anglais ou Francais
Heures de travail: 37.5 to 45 hours per week
Education:
Experience:
Education
------------- Other trades certificate or diploma
or equivalent experience
Work setting
---------------- Willing to relocate
Restaurant
Central food commissary
Bar
Tasks
--------- Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Supervise staff
Train staff
Conduct performance reviews
Cost products and services
Enforce provincial/territorial liquor legislation and regulations
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Manage events
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Order supplies and equipment
Manage kitchen operations
Inspect kitchens and food service areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
------------------------------------- Willing to travel cross-border
Public transportation is available
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Screening questions
----------------------- Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you willing to relocate for this position?
Do you have experience working in this field?
Do you have the above-indicated required certifications?
Do you live near the job location?
What is the highest level of study you have completed?
Experience
-------------- 2 years to less than 3 years
Green job
------------- Involves duties and responsibilities that lead to positive environmental outcomes
Health benefits
------------------- Health care plan
Financial benefits
---------------------- As per collective agreement
Long term benefits
---------------------- Long-term care insurance
Tax-Free Savings Account (TFSA)
Other benefits
------------------ Free parking available
Other benefits
Paid time off (volunteering or personal days)
Subsidised public transportation
* Variable or compressed work week
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