Restaurant Manager

Selkirk, MB, CA, Canada

Job Description

Work Term: Permanent Work Language: English Hours: 40 hours per week Education: College/CEGEP Experience: 3 years to less than 5 years

Tasks

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Evaluate daily operations Monitor staff performance Plan and organize daily operations Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Participate in marketing plans and implementation Leading/instructing individuals Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations

Supervision

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Staff in various areas of responsibility

Certificates, licences, memberships, and courses

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Safe Food Handling certificate

Computer and technology knowledge

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Accounting software Electronic cash register MS Access MS Excel MS Office MS Outlook MS PowerPoint MS Windows MS Word Point of sale system Spreadsheet

Security and safety

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Basic security clearance Criminal record check

Work conditions and physical capabilities

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Fast-paced environment Work under pressure Tight deadlines Repetitive tasks Attention to detail Large workload

Personal suitability

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Dependability Efficient interpersonal skills Flexibility Organized Reliability Team player Ability to multitask

Financial benefits

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Bonus Group insurance benefits Life insurance * Registered Retirement Savings Plan (RRSP)

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Job Detail

  • Job Id
    JD2447074
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Selkirk, MB, CA, Canada
  • Education
    Not mentioned