Restaurant Manager
Langley, BC, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years
Tasks
---------Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Determine type of services to be offered and implement operational procedures Organize and maintain inventory
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment Repetitive tasks
Personal suitability
------------------------Flexibility Organized Team player Ability to multitask Work Term: Permanent Work Language: English * Hours: 40 hours per week
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Job Detail
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Job IdJD3446388
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationLangley, BC, CA, Canada
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EducationNot mentioned