Restaurant Manager
Gravenhurst, ON, CA, Canada
Job Description
Education: Experience:
Education
-------------College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Tasks
---------Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service
Supervision
---------------5-10 people
Transportation/travel information
-------------------------------------Own transportation Public transportation is available
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment Tight deadlines Repetitive tasks Attention to detail Combination of sitting, standing, walking
Personal suitability
------------------------Efficient interpersonal skills Excellent oral communication Flexibility Organized Reliability Team player Ability to multitask
Screening questions
-----------------------Do you have experience working in this field?
Experience
--------------2 years to less than 3 years
Employment terms options
----------------------------Day Weekend
Other benefits
------------------Free parking available Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 35 hours per week
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Job Detail
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Job IdJD3327774
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGravenhurst, ON, CA, Canada
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EducationNot mentioned