------------- Secondary (high) school graduation certificate
Tasks
--------- Evaluate daily operations
Plan and organize daily operations
Conduct performance reviews
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Supervision
--------------- Staff in various areas of responsibility
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Repetitive tasks
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability
------------------------ Accurate
Client focus
Flexibility
Organized
Reliability
Team player
Employment terms options
---------------------------- Evening
Shift
Experience
-------------- 2 years to less than 3 years
Employment terms options
---------------------------- Day
Weekend
Overtime available
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 30 to 44 hours per week
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