Restaurant Manager

Edmonton, AB, CA, Canada

Job Description

Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year

Tasks

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Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Cost products and services Organize and maintain inventory Address customers' complaints or concerns Provide customer service

Supervision

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3-4 people

Work conditions and physical capabilities

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Repetitive tasks Physically demanding

Personal suitability

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Excellent oral communication Excellent written communication Flexibility Reliability Work Term: Permanent Work Language: English * Hours: 35 to 40 hours per week

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Job Detail

  • Job Id
    JD3083588
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Edmonton, AB, CA, Canada
  • Education
    Not mentioned