Restaurant Manager
Calgary, AB, CA, Canada
Job Description
Education: College/CEGEP Experience: 2 years to less than 3 years
Tasks
---------Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Set staff work schedules Train staff Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service
Supervision
---------------5-10 people
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment
Personal suitability
------------------------Flexibility Organized Reliability Team player Ability to multitask Work Term: Permanent Work Language: English * Hours: 30 hours per week
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD3446576
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Part Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationCalgary, AB, CA, Canada
-
EducationNot mentioned