Restaurant Manager
Brackendale, BC, CA, Canada
Job Description
Education: Experience:
Education
-------------Secondary (high) school graduation certificate
Tasks
---------Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Address customers' complaints or concerns Provide customer service
Certificates, licences, memberships, and courses
----------------------------------------------------Food Safety Certificate
Work conditions and physical capabilities
---------------------------------------------Fast-paced environment
Personal suitability
------------------------Excellent oral communication
Experience
--------------1 year to less than 2 years
Health benefits
-------------------Dental plan Health care plan
Financial benefits
----------------------Gratuities
Support for newcomers and refugees
--------------------------------------Participates in a government or community program or initiative that supports newcomers and/or refugees
Support for youths
----------------------Participates in a government or community program or initiative that supports youth employment
Support for Indigenous people
---------------------------------Participates in a government or community program or initiative that supports Indigenous people Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 40 hours per week
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Job Detail
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Job IdJD3301946
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationBrackendale, BC, CA, Canada
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EducationNot mentioned