Are you ready for a taste of the one of Canada's Top Employers? Purdys Chocolatier is delighted to have been voted by our employees as one of the Canada's Best Employers. This esteemed award is a testament to the rich texture of our history and our more than 100 years of dedication to quality, trust, tradition, and innovation. The Purdys difference is that we truly recognize the value of our people.

We reward you with competitive compensation, recognition for your achievements, opportunities for ongoing training to grow professionally and personally, delicious perks, and much, much more. Purdys Chocolatier is looking for a Regulatory Affairs Technologist to join our Quality Assurance team at our Factory in Vancouver! In this key role, the Regulatory Affairs Technologist will be responsible for maintaining and developing content (both electronic and print) related to labeling, nutrition and claims for our current products. Reporting to the Quality Assurance Manager, the main focus is ensuring compliance with all regulatory requirements.

We are looking for an individual who is familiar with the relevant legislation governed by the Canadian Food Inspection Agency and Health Canada, and is able to anticipate future changes that may affect Purdys. The key highlights of the role include, but are not limited to: Calculate nutritional information and compile allergen information by analyzing ingredients and recipes Produce regulatory compliant labels which include components such as nutrition facts table, ingredient and allergen statements, etc. Review and approve all labelling artwork prior to submission for printing Maintain certifications appearing on labels (e.g. Kosher) Inspect and verify all packaging materials upon receiving for accuracy Document, implement, comply and enforce SQF policies and procedures Gather supplier documents and conduct supplier evaluation and risk assessment.

• Develop, organize and maintain specification, allergen and other food safety and quality-related documents on materials and packaging Perform shelf life studies on new products and continuously evaluate the shelf life of existing products Participate and perform duties as assigned for New Product Introduction as the quality representative Review, evaluate and approve new ingredients to be introduced into the factory Review and approve the legality of any claims regarding existing, new and/or reformulated products Periodically update the retail allergen manual and Purdys website Review recipes against other standards for accuracy and update and maintain recipes when necessary Advise label implications with any alterations to existing formulations Respond to compliance related questions involving existing, new and reformulated products and raw materials, including packaging Reviews marketing materials for accuracy and compliance to regulations when appropriate. Other duties as assigned We would like to hear from people with: Bachelors Degree in Food Sciences, or Food Technology Familiarity with nutrition data platforms and CFIA and Health Canada regulations pertaining to labeling, nutrition and health claims Proficiency with MS Office suite Experience with Genesis or other quality related programs Strong knowledge of GFSI-scheme in a food environment Working knowledge of international labelling requirements and claim statements Purdys Chocolatier recognizes the value of skills and knowledge gained outside of formal education and paid employment. Applicants who present an equivalent combination of qualifications and experience will be considered and are encouraged to apply. We thank all applicants for their interest in Purdys Chocolatier, but due to the volume of applications received, we are only able to contact those applicants who have been selected for an interview.

No phone calls please. Purdys Chocolatier is committed to offering reasonable accommodations to job applicants with disabilities. If you need assistance or an accommodation due to a disability, please contact us via email at resumes@purdys.com