Education: Secondary (high) school graduation certificate
Experience: 7 months to less than 1 year
Work setting
---------------- Restaurant
Tasks
--------- Greet people and direct them to contacts or service areas
Obtain and process information required to provide customer service
Record and relay information
Receive and issue payments
Answer telephone and relay telephone calls and messages
Calculate billing charges
Provide customer service
Address customers' complaints or concerns
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Attention to detail
Personal suitability
------------------------ Flexibility
Organized
Screening questions
----------------------- Are you authorized to work in Canada?
Are you available to start on the date listed in the job posting?
Employment terms options
---------------------------- Evening
Night
Day
Other benefits
------------------ Other benefits
Parking available
Work Term: Permanent
Work Language: English
* Hours: 30 to 40 hours per week
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