Job Description

Position Summary

We are seeking a Quality Control Laboratory Technician to join our Quality Control team at our

Hagersville

facility. This role supports daily quality control activities, including chemical and microbiological testing, to help ensure food safety, product quality, and regulatory compliance in a regulated dairy manufacturing environment.

This position is ideal for individuals with a strong attention to detail and a technical background who are interested in working in a laboratory setting and contributing directly to food safety and quality assurance.

Key Responsibilities:

Prepare samples, media, and buffers used for daily laboratory analysis Perform chemical and microbiological testing of dairy products Generate accurate and reliable test results in accordance with established procedures Conduct product sampling and environmental / equipment swabbing Complete reports and computer data entry to maintain accurate quality records Calibrate, clean, and maintain laboratory instruments and equipment Maintain cleanliness and organization within the laboratory Work closely with Production teams on sanitation, hygiene, GMPs, and related training Monitor and support Quality, Food Safety, and SQF systems Complete assigned tasks in a timely and organized manner Perform other duties as assigned by Quality Supervisor

Key Qualifications:

Minimum of three (3) years' experience in the food industry preferred Bachelor of Science degree or post-secondary diploma in Microbiology, Food Science, Chemistry, or Quality Assurance Knowledge of microbiological procedures and aseptic techniques Working knowledge of HACCP, GMPs, allergens, and food security Strong interpersonal, verbal, written communication, and problem-solving skills Proficient computer skills, including Microsoft Word and Excel Ability to work independently with minimal supervision Ability to support supplier-related documentation requests (packaging and ingredients), as needed, while maintaining priority on laboratory responsibilities. Flexibility to adjust work hours based on production needs, including occasional weekend work Own transportation and ability to commute to the Hagersville facility

Note:

The salary range is given as a reference point and can be reviewed based on experience in the industry.

Why Join Us

Competitive group insurance, RRSP, and DPSP programs.

Paid vacation and comprehensive health benefits.

Opportunity to be part of a collaborative and dynamic team.

Join a growing organization with a strong and proven track record of success.

Inclusivity

At Hewitt's Dairy Ltd., we are committed to fostering a diverse and inclusive workplace where everyone feels valued and empowered. We encourage applications from candidates of all backgrounds, including but not limited to race, ethnicity, gender identity, sexual orientation, and ability.

Accessibility

Hewitt's Dairy Ltd. is committed to providing equal opportunity and fostering a respectful, inclusive workplace. If you require any accommodations, please let us know when confirming your attendance.

Application Process

We sincerely appreciate the time and effort all applicants put into submitting their applications for this opportunity. While we review each submission carefully, only candidates who are selected for an interview will be contacted.

Job Type: Full-time

Pay: $22.00-$25.00 per hour

Benefits:

Extended health care Life insurance RRSP match
Ability to commute/relocate:

Hagersville, ON: reliably commute or plan to relocate before starting work (required)
Education:

Bachelor's Degree (preferred)
Experience:

Food and Beverage Manufacturing: 1 year (preferred) HACCP: 1 year (preferred) GMP: 1 year (required) Dairy Products: 1 year (preferred)
Language:

English (required)
Location:

Hagersville, ON (required)
Work Location: In person