Job Description

Job Overview

We are seeking a dedicated and enthusiastic Cook/Dishwasher to join our team in a fast-paced kitchen environment. This dual-role position is essential for ensuring that our kitchen operates smoothly and efficiently. The ideal candidate will have a passion for food and a commitment to maintaining high standards of cleanliness and food safety.

Duties

Prepare and cook menu items according to established recipes and standards. Assist in meal preparation, ensuring all ingredients are prepped and ready for cooking. Maintain cleanliness in the kitchen by washing dishes, utensils, and cooking equipment. Follow food safety guidelines to ensure all food is handled properly. Support the serving staff by preparing plates and ensuring timely delivery of meals. Keep the kitchen organized, including proper storage of food items. Collaborate with team members to ensure efficient kitchen operations.

Skills

Strong knowledge of food preparation techniques and cooking methods. Experience in food service or restaurant environments is preferred. Familiarity with food handling and safety regulations. Ability to work effectively in a fast-paced environment while maintaining attention to detail. Excellent teamwork skills, with a focus on collaboration and communication. Previous kitchen experience is a plus, particularly in meal preparation and cooking tasks. A passion for the food industry and commitment to high-quality service. Join us in creating delicious meals while ensuring a clean and safe kitchen environment!
Job Type: Part-time

Pay: $17.85-$19.00 per hour

Expected hours: 10 - 25 per week

Benefits:

Discounted or free food
Work Location: In person