Job Description

Overview

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will have a passion for food and a strong foundation in kitchen operations. As a Prep Cook, you will play a vital role in ensuring that our kitchen runs smoothly and efficiently, preparing high-quality ingredients for our dishes. This position is perfect for individuals looking to advance their culinary skills in a dynamic food service environment.

Duties

Prepare and chop ingredients according to recipes and menu specifications. Maintain cleanliness and organization of the kitchen, adhering to food safety standards. Handle food items with care, ensuring proper storage and labeling. Support the cooking staff by preparing sauces, dressings, and other components as needed. Collaborate with team members to ensure timely meal preparation and service. Participate in catering events as required, assisting with meal setup and presentation. Follow all health and safety regulations related to food handling and preparation.

Requirements

Knowledge of food safety practices and regulations. Proven knife skills and experience working in a fast-paced kitchen environment. Culinary experience or formal training is a plus but not mandatory. Ability to work collaboratively within a team while maintaining individual responsibilities. Excellent time management skills with the ability to prioritize tasks effectively. Join us in creating exceptional dining experiences through your culinary talents!
Job Type: Part-time

Pay: $15.80-$16.50 per hour

Expected hours: No less than 15 per week

Benefits:

Discounted or free food Flexible schedule Store discount
Work Location: In person